This class was cancelled due to low enrollment. We apologize for the inconvenience. It will be offered again in the spring or summer of 2019.
Learn how to grow vibrant, tasty, and healthy plants from Soil Born Farm’s knowledgeable staff and community educators. Visit the plant sale to fill your fall garden and shop at our Farmstand, Phoebe’s Tea & Snack Bar and Greenhouse Garden & Gift shop.
Summer is the time to start planning your fall garden. Sacramento has a perfect climate for growing a wide variety of vegetables all year. You will learn about seasonal crops, fall garden tasks and how to ensure your garden is productive. We’ll talk about turning over summer crops, and how to think about the changing sunlight in autumn. This class will be a combination of lecture and hands-on gardening.
Healthy soil is the foundation of a bountiful garden. In this hands-on class, we will assess which nutrients and amendments healthy soils need and find resourceful ways to create flourishing crops for your home garden or family farm.
Learn how to forage and cook with wild edible foods. This hands-on class focuses on how to make acorns into a tasty flour and how to make elderberry berries into a versatile, delicious and healthful syrup. Other wild foods may be offered depending on seasonal availability. You will develop the skills and confidence to start wild foraging on your own.
Kids will explore the Youth Garden and the American River Ranch learning about what pollinators are and how they help us grow food. Participants will have the opportunity to engage in various fun, educational activities, make a farm fresh snack, meet the farm animals and create something to take home. Suggested ages 3-9. This is a child-focused farm experience. Registration is for children only, one adult may accompany each child.
Our Grow Your Groceries Beginning Home Gardener intensive will cover the essential topics to help the new gardener create and maintain a thriving, abundant edible organic garden. Combining indoor presentations and interactive demonstrations and hands-on activities, this course will give you the knowledge and confidence to get out and grow food for you and your family.
Learn how to bring medicinal plants into your everyday life to promote overall wellness and address minor illnesses and injuries. We will discuss the healing properties of several common herbs, and how to incorporate them through cooking, everyday herbal tonics and simple home remedies to use when ailments arise.
This class has been cancelled due to low enrollment and will be rescheduled in the upcoming fall quarter.
The better connections we have with the environment, the easier it becomes to sustain it. Using native plants for food and materials brings the connection we have with the environment to the forefront. Learn how to analyze plants for human use and how to collect them in a sustainable way.
We will review common garden pests in the Sacramento areas and how to manage them without toxic pesticides. There will be a special focus on beneficial insects. A portion of the class will be outside in the field to find and identify pests and their natural enemies on site.