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Storing Pomegranates

Ingredients:

Pomegranates

Pomegranates should be kept in a cool, dry, well-ventilated place, out of direct sunlight.  Whole fruit can be refrigerated and will keep as long as 2 months. Fresh seeds or juice will keep in the refrigerator for up to 5 days. Pomegranate arils can be frozen for later use. The juice can be frozen or canned, however freezing is recommended as it maintains its flavor and color better.

Directions:

To freeze arils (seeds):
Spread the arils, single layer, on a baking sheet lined with wax paper. Put them in the freezer for no more than 2 hours, then transfer to a moisture-proof freezer bag or container for storage. Return to the freezer and use within one year.

To freeze fresh juice:
Fill freezer containers with fresh juice, leaving ½-inch of headspace. Label with the date and store in the freezer in an upright position until juice is frozen. Best if used within one year.