< Return to Seasonal Recipes

Mashed Turnips

Ingredients:

turnips
butter
cream

Directions:

1. Peel and chop turnips.
2. Boil until easily penetrated by a fork.
3. Drain and add butter (or olive oil), salt, pepper, and cream (or soy milk). Mash.
4. This recipe is also good if you boil and mash carrots with the turnips.
5. Add fresh basil for an exquisite taste.