Arugula Pesto
Ingredients:
4 cups washed and dried organic arugula
1 clove of garlic
¼ cup olive oil
¼ cup pumpkin seeds
½ c. grated parmesan (optional)
Sea salt and pepper
Directions:
- Place all ingredients except of cheese in a food processor or Vitamix blender and pulse until almost smooth. Then add cheese (optional) . Taste for seasoning and add salt and pepper.
