Single Event

Meal Prep Hands-On Cooking Workshop

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Sat., September 23, 2017
9:00am - 12:00pm

You will learn how to prep once for healthy meals all week in this new hands-on class series that will simplify your life and be offered every quarter with new seasonal recipes. Bring your take home containers and leave with a bounty of prepped and cooked vegetables, healthy prepared grains, grilled free range chicken seasoned two ways, homemade vinaigrette and sauces, plus a recipe plan for the week. We’ll shop the farmstand for our farm fresh organic produce and have fun cooking in the farm house kitchen. Class includes take home recipes as well as meal prepped ingredients for each person to take home.

Fall Organic Plant Sale

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Sat., August 26, 2017
8:00am - 1:00pm

Organic Plant Sale: Fill your fall and winter garden with edible perennials, medicinal and culinary herbs and succulents. Get gardening advice from our experienced growers.
Farmstand: Visit the Farmstand featuring fresh, seasonal, local and organic vegetables and fruit, organically grown flowers, local artisan goods and practical gifts.
Phoebe’s Snack Bar: Enjoy Equal Exchange coffee, Magpie baked goods, Fat Face popsicles and refreshing beverages.

Family Herbalist Course Beginners Program 2017-2018

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Sat., October 14, 2017
10:00am - 4:30pm
Sat., November 11, 2017
10:00am - 4:30pm
Sat., December 9, 2017
10:00am - 4:30pm
Sat., January 13, 2018
10:00am - 4:30pm
Sat., February 10, 2018
10:00am - 4:30pm
Sat., March 10, 2018
10:00am - 4:30pm

with Rev. Candis Cantin, Integrative Herbalist, Counselor & Teacher Second Saturdays, 10am – 4:30pm: October 14 • November 11 • December 9 • January 13 • February 10 • March 10 Join Candis and her team in learning the basics of Western Herbology while integrating it with Ayurvedic and Traditional Chinese medicine. This six-month course (more…)

Growing Medicinal & Culinary Herbs

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Tue., August 15, 2017
5:30pm - 8:30pm

Medicinal and culinary herbs in the home garden can add flavor to your meals, home remedies to your medicine cabinet, and beauty, diversity, and beneficial insect habitat to your landscape. This class offers classroom and hands-on instruction for growing an array of medicinal and culinary herbs, and an introduction to harvesting and using what you grow.

Prep Once for Healthy Meals All Week

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Wed., September 6, 2017
6:30pm - 8:30pm

Meal Prep helps get dinner on the table. In this demonstration and lecture, Terese will introduce you to her weekly meal prep plan that will simplify week day cooking and get you on track for eating healthy, vibrant meals. Learn her signature building block recipes and then watch her turn them into lunches and dinners for the week. She’ll make a variety of proteins, grains, vegetables and flavorful sauces to create a variety of quick and delicious meals. You will sample each dish prepared.

Honing Your Knife Skills

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Wed., August 30, 2017
6:30pm - 8:30pm

This class was cancelled due to low enrollment. We apologize for the inconvenience. Better Knife skills will improve your cooking beyond measure. There’s so much more than just slicing and dicing, and with proper knife techniques, prepping will be easier and quicker. In this hands on class, you’ll learn the basics, plus simple and beautiful garnishes. Learn how to choose a good knife without spending a fortune, and how to keep your knives sharp and well cared for. You’ll leave with recipes and a bounty of chopped produce ready to turn into dinners for the week. Please bring a chef’s knife, a paring knife and a cutting board to class.

Summer Grilling

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Wed., August 2, 2017
6:30pm - 8:30pm

This class is cancelled due to low enrollment. We apologize for any inconvenience this may cause. Grill master Dio will show you everything you need to know to up your grilling game. Learn to make spice rubbed grilled chicken with charred tomato salsa, grilled shrimp with avocado cucumber relish, baby back ribs with honey mustard BBQ sauce, grilled vegetable and goat cheese salad, and grilled peaches with vanilla bean ice cream for dessert. You will sample each dish prepared.

Meal Prep Hands-on Cooking Workshop

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Sat., July 22, 2017
9:00am - 12:00pm

Fun on the Farm – Bees, Butterflies, and Bugs!

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Sat., August 5, 2017
9:30am - 11:30am

We will spend the morning learning about all of the wonderful little critters that live on the farm and how they help us. Kids will explore the Youth Garden and the American River Ranch and have the opportunity to engage in various fun, educational activities. Participants will make a farm fresh snack, meet the farm animals and create something to take home. Suggested ages 3-9.

Sowing the Seeds of Serenity: Garden & Art to Soothe Stressed Children

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Sat., October 7, 2017
9:00am - 12:00pm

This class is cancelled due to low enrollment. We apologize for any inconvenience or disappointment this may cause. You will learn to teach resiliency skills, stress management skills, and self-soothing techniques that empower children and help them express themselves. You will leave with practical ideas that can help children ages 4 through 17. Recommended for teachers and parents (adults only). No art or garden experience is necessary.