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Sat., December 2, 2017
9:00am - 12:00pm
There’s no better time to have healthy easy to prepare weeknight meals to get you through the hustle and bustle of December. Plus with all the extra treats all month, you’ll be happy to have good options at the ready! We’ll prepare the basic building block base recipes, and you’ll leave with your containers full and recipes for the week. You will take home herb roasted chicken thighs, savory white beans & turkey sausages, roasted vegetables and winter squash, blanched greens and green vegetables ready to saute, wholesome cooked grains for salads and side dishes, washed and crisped salad greens with homemade Meyer lemon vinaigrette and winter herb pesto- good on just about anything! Class Includes a light lunch. Visit www.ahealthykitchensac.com for more information.