Single Event

Gardening with Native Plants

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Sat., May 4, 2019
1:00pm - 4:00pm

Get a hands on introduction to planting, growing, and planning your garden with native plants. There’s nothing easier to grow than the natives, but it takes just a bit more observation and knowledge to get them to thrive. Journey with me into Sacramento’s native plants and be a part of the growing number of people who contribute to the sustainability of the ecosystem in which we live.

Succulent Terrarium Workshop

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Wed., May 1, 2019
6:00pm - 8:00pm

This class is cancelled and will be rescheduled for the summer quarter. More information is coming soon. Learn about the tiny world of terrariums and design your own sweet garden of wonder in a beautiful hanging glass globe. Create a sustainable healthy little ecosystem with succulents, moss, pebbles and miniature embellishments. There will be a demonstration and hands-on help. You will take home one finished glass globe gleaming with succulents and treasures.

American River Herb Walk

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Sat., April 20, 2019
10:30am - 12:30pm

Join Candis Cantin for a fascinating herb walk on the farm and the American River Parkway. We will identify and discuss more than 25 edible and medicinal plants during this easy walk.

The Farming Life: An Intimate Ecology with Wendy Johnson

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Sat., April 6, 2019
11:00am - 2:00pm

Soil Born Farms Speaker Series: Organic Farming Legends. The Farming Life: An Intimate Ecology. Wendy Johnson, author of Gardening at the Dragon’s Gate, is a Buddhist meditation teacher and organic gardening mentor who lives in the San Francisco Bay Area. As one of the founders of the organic farming program at Green Gulch Farm ZenCenter, Wendy has been teaching organic agriculture and meditation for decades. 11am to 12pm in the Schoolhouse. Space is limited. Please register in advance to reserve a seat. $13 suggested donation, proceeds benefit the American River Ranch Restoration & Development Project. 12pm Join Wendy for a ceremonial fruit tree planting and blessing for our newyouth garden orchard. Everyone welcome. 10:30am and from 1 to 2pm Wendy will be signing her book Gardening at the Dragon’s Gatenear the Farmstand.

Cooking Out of the CSA Box

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Wed., April 17, 2019
6:00pm - 7:30pm

This class was cancelled due to low enrollment. We apologize for any inconvenience this may cause. Sign up for the next Cooking Out of the CSA Box scheduled for June 5. Explore and master simple vegetarian recipes that will fill your bellies and the whole family will enjoy. Learn the nutritional benefits and a variety of techniques to cook the veggies we love. Perfect for anyone who receives a CSA box or people who are looking for new ways to cook with fresh seasonal produce. Generous samples provided.

Honing Your Knife Skills

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Sat., April 20, 2019
3:00pm - 5:00pm

Better Knife skills will improve your cooking beyond measure. There’s so much more than just slicing and dicing, and with proper knife techniques, prepping will be easier and quicker. In this hands on class, you’ll learn the basics, plus simple and beautiful garnishes. Learn how to choose a good knife without spending a fortune, and how to keep your knives sharp and well cared for. You’ll leave with recipes and a bounty of chopped produce ready to turn into dinners for the week. Please bring a chef’s knife, a paring knife and a cutting board to class.

Building Soil Fertility

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Thu., April 18, 2019
5:30pm - 8:30pm

Healthy soil is the foundation of a bountiful garden. In this hands-on class, we will assess which nutrients and amendments healthy soils need and find resourceful ways to create flourishing crops for your home garden or family farm.

Preparing a Summer Garden

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Wed., April 17, 2019
5:30pm - 8:30pm

Plan your garden space for optimal production and enjoyment in this hands-on class. You will learn how to prepare, plant and care for an abundant, thriving summer garden. We will discuss starting seeds, crop selection, garden layout, and more. This class is perfect for brand new gardeners or for those who are new to this growing region.

Herbal First Aid

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Tue., April 16, 2019
5:30pm - 8:30pm

This class was cancelled due to low enrollment. We apologize for any inconvenience this may cause. Check out our Homegrown Herbalism Course starting in May. Empower yourself to handle non-emergency first aid situations using plant-based remedies. We will discuss preparations to be kept on hand for minor injuries and illnesses, learn to create home and travel first aid kits, and identify first aid plants you may find in the wilderness. We will make herbal preparations in class to get you started on your kit.

Produce with a Purpose: Container Garden Cuisine

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Thu., April 11, 2019
6:00pm - 8:00pm

This class is cancelled due to low enrollment. We apologize for any inconvenience this may cause. Check out the next Produce with a Purpose: Breakfast of Champions class for May 4. Come to our monthly Produce with a Purpose class to learn the super-powers of fruit and veggies (for resisting cancer, diabetes, heart disease and more), enjoy a cooking demo and tasting, and boost your wellness. Take home a goodie bag of locally-grown, farm-fresh, organic produce, too. This month’s theme is container garden cuisine: What can you grow in pots, on your patio and in small spaces to add to your fresh healthy diet? Not everyone can farm their food, but on the other hand, we know freshness counts for flavor and nutritional value. Let’s see what can we do that’s easy, small scale and yummy.