Wed., October 30, 2019
4:30pm - 7:00pm
The 4th annual Sacramento Hotels Farm-to-Fork Showcase—Challenge of the Chefs is set for October 30 at the Kimpton Sawyer Hotel—as part of Sacramento Hotel Association’s ongoing community service activities. For 2019, the Farm-to-Fork Showcase will benefit Soil Born Farms. The event will feature: festive farm-to-fork food stations from local hotels/restaurants, friendly competition among the hotel executive chefs, craft beer tastings from local brewers, wine tastings from area vintners, silent auction of gift baskets/prize packages and musical entertainment.