Cook’s Club: Teen Empowerment After-School Program

Cook’s Club: Teen Empowerment After-School Program

  • Tue., May 28, 2019
    3:30pm - 6:00pm

Registration is closed. This series has been postponed. It will come back soon. Sign up for our e-newsletter to stay tuned for future updates. 

Our after-school, biweekly enrichment program offers interactive, hands-on cooking experiences using local produce and organic ingredients. Teens will work together to prepare and share dishes that are both tasty and healthy. Our farm-to-fork recipes teach youth where their food comes from and foster an appreciation of healthy ingredients. We are devoted to giving every teen the opportunity of a positive connection to whole foods and empowering them to cook for themselves and their families. Dinner included at each session. Held on Tuesdays: February 12 and 26, March 12 and 26, April 9 and 23 and May 14 and 28 from 3:30 to 6pm.

Price: $250 (meals are included)

Instructors: Alyssa Kassner and Michelle Sikora, Soil Born Farms

Location: American River Ranch in the Farmhouse Kitchen & Patio, 2140 Chase Drive, Rancho Cordova, CA 95670

Cancellation Policy: A $25 processing fee will be charged for cancellations. No refunds or credit with less than a one week notice prior to the first class.